Counterfeit Duck Confit: All Of The Flavor, Without The Labor
A classic French dish, confit de canard was originally a way to preserve meat, and traditional recipes can require dozens of steps to prepare. David Lebovitz’s fake take cuts the steps down to five.
About author
You might also like
Wildfires In Canada And Alaska Drive Thousands From Homes
By Nathan Rott Thousands of fires are burning in the continent’s northwest, sending smoke as far as Tennessee. Some blame a brewing El Niño for the unprecedented start to the
Understanding The Future Of Mobility
By Jonathan Matus,Stefan Heck We recently had the opportunity to participate in two important conferences focused on the future: one on the on-demand economy (On Demand Economy 2015) and the
Indian Health Search Portal Practo Lands $90M Led By Tencent For Global Expansion
By Jon Russell Chinese internet giant Tencent is getting its tentacles into India’s healthcare space after it lead a $90 million Series C round for medical search startup Practo. The
